‘Happy Anniversary’ Chilli Jam 200g


Chilli jam just got personal…


Chilli is a popular gift for 19th wedding anniversaries, but we think this tasty gift works well any year. Choose a flavour, tell us how many years the lucky couple has been married, add the names and hey presto – brownie points galore!

All our Chilli Jams are flexible, full of flavour and made using purely natural ingredients. Add a dollop to a steak or burger, add a spoonful to a chilli, mix it into pasta or spread it in a sandwich…. and enjoy!

Choose between four of our Great Taste Award Winners:

Yorkshire Wolds Chilli Jam. Ideal for all the family as it’s full of flavour with just a tickle of heat. Great for sandwiches and wraps, cheese platters and pate. Heat level 2/10

The Original Chilli Jam. The one that started it all! Chilli, garlic and ginger, a mainstay of most South-East Asian cuisine. A must for every kitchen. Warm enough to spice up a soup, casserole or stir fry but still cool enough to have with your pate or cheese and biscuits. Heat level 5/10

Bhut Jolokia Chilli Jam. This has won National Chilli Awards for ‘The Best Chilli Jam/Sweet Chilli Sauce’ and ‘The Best Extract Free Naga Sauce’. Hot yet versatile, it has great flavour-enhancing qualities and a slow but potent deep cooked-out heat. Fantastic to spice any plate of food up either after it’s cooked or at the start as an ingredient. Heat level 8/10

Hot Smoky Chilli Jam.  This contains the best Bhut Jolokia (Ghost pepper) flake and Chipotle, giving a fabulous Smokehouse taste. Amazing mixed with mayo or melted cheese and makes the best sticky rib glaze. Heat level 8/10.

Sending this as a gift? We can handwrite a personalised message on one of our Jambo postcards with our compliments.

Shelf life is 3 years from production. All our Chilli Jams are vegan-friendly and gluten-free.

Please follow the links above for the ingredients and nutritional info of each chilli jam.

200g net.


Additional information
Chilli Jam

The Original, Bhut Jolokia, Hot Smoky